B2B Greek Fine Food Portal

Snail fillets with Garlic and Parsley

An excellent, innovative product from Escargot de Crete! Excellent quality and size of Helix Aspersa breeding snail fillets in extra virgin Cretan olive oil with garlic and parsley.Product inspired by the famous French recipe escargots de bourguignon with the innovative ideas of Escargot de Crete: instead of the butter used in the classic French recipe we use Cretan olive oil, and we do not standardize it in its well-known frozen form but in the form of a ready meal.