B2B Greek Food Portal

Salami, Serres type with Greek Buffalo Meat - Local Recipe

GREEK PRODUCT. Produced based on the authentic traditional recipe from Serres. With a mild garlic taste. Kneaded with unique Buffalo meat pieces and mixed with 100% Greek Beef and veal meat from the region of Lake Kerkini. Boiled and, afterwards, smoked over beechwood. A perfect cold pairing of dishes and meat varieties pairing for beer or wine. From our farm...right at your table! Kerkini Farm: THE ONLY ONE INTEGRATED BUFFALO BREEDING & MEAT PROCESSING FACILITY IN GREECE .