B2B Greek Fine Food Portal

Limoncello Vantana 20% Vol.

The classic and timeless tentoura recipe of Panagiotis Vantanas. Created by soaking, mainly cinnamon and cloves in alcoholic solution and enhancing it with Mavrodaphne of Patras, a sweet red wine. This extract is left to mature for some time before it gets its characteristic aroma and flavour. It is a a product of protected geographical indication - PGI Patras, featuring the relevant marking on its label. Aromas are lively, flavour enthusiastic and refreshing.