B2B Greek Food Portal

"BLOODY MARY" TOMATO JAM WITH MADAGASCAR VANILLA

TOMATO JAM WITH MADAGASCAR VANILLA Particular in taste and beautiful in color. Vanilla Madagascar upgrades it. It matches perfectly with ripened yellow cheeses, and enriches the flavor of roasts and potatoes. Serve it with bread and alongside warm creamy cheese such as chèvre, manouri cheese, goat cheese, camembert or brie. Use it as a tsatney or as a pâte de fruit.