B2B Greek Fine Food Portal

Salami, Serres type with Greek Buffalo Meat - Local Recipe 300g

Kerkini sausages with 100% Greek Beef meat 350g

Semi-Dry Salami with Kymi Fig with 100% Greek Pork* meat 180g

“HOT BUFF” Sausages for boiling with Greek Buffalo meat 300g

“Soutzoukakia” (meat rolls) with Greek Buffalo meat 500g

Mortadella with Buffalo Meat & Pistachio P.O.P. Cutting Board 4kg